Fluffy idlis and tangy chutney at Mr. Idli
All you health conscious foodies can now rejoice! Mr. Idli outlet in Bangalore offers a wide variety of idlis and other delicacies and is a great place for those who want a quick and healthy bite on a busy day.
The wonderful steamed idli has become the world's best nutritious dish for the health conscious. This South Indian delicacy, because of its oil-free and healthy way of preparation, is gaining popularity not only in various parts of India but also in many countries. And if you’re bored of eating the same old idli and sambar, just head to the Mr. Idli outlet which serves a wide variety of dishes to appease your palate.
Mr. Idli which was found in the year 2006 serves around 60 varieties of idlis, 185 varieties of dosas, 62 varieties of chutneys, 7 varieties of sambar, 26 varieties of snacks, authentic madras filter coffee and 60 varieties of rice delicacies. Apart from all this, they also serve balanced and tastefully prepared power lunch with the concept of health dining experience. “South Indian food has a rich heritage and this particular type of food, especially idli is now served in all parts of the world, especially in America and European countries. With practically no oil or any other fat content in it, it surely is any health conscious persons delight,” Says Shajahan M.A, CEO, Mr. Idli.
The dishes that they have lined up have influences of Udupi, Chettinadu, Travancore, Malabar, Telangana, Andhra Coastal, Punjabi, Awadh and Indo-Chinese cuisines. Each of the item on the menu is carefully prepared with the skill of science and art combined together. All the ingredients are strictly handpicked to give you that extra inch of taste. “We follow traditional as well as minimalist cooking technique. Our cooking staff goes through toughest training program to ensure perfection in each dish which comes out of the kitchen. We follow the rule of ‘simple food, cooked good’, “Says Shajahan.
Some of the different varieties of idlis on the menu include the healthy palak idli, spicy kanchipuram thatte idli, stuffed akki idli, rainbow idli, chilli paneer idli, carrot masala idli and cheese thatte idli. And as accompaniments, they have tangy chutneys like tomato garlic chutney, cilantro chutney, apricot chutney, cranberry orange chutney and mushroom chutney.
It took the team at Mr. Idli over four years to come up with the menu. Shajahan says, “We initially started out in Mysore and only last year we opened our first outlet in Bangalore. The response has been really good so far, we are constantly re-inventing ourselves to serve only the best. The menu is a culmination of four years of hard work, we tried out many combinations before finalizing the current menu,"
He adds, "To ensure safe and tasty food to our customers, we have a dedicated food safety team which gives training to our chefs and cooks in handling and preparation of the dishes. All our raw materials are purchased from approved and reliable suppliers to ensure that we acquire the very best quality,” The soothing music with excellent collection of books will surely sum up your meal along with hot cuppa of filter coffee. Mr. Idli is all about great taste, friendly atmosphere and healthy food.