Molecular Mixology is the 'in' thing in cocktail making

Fusing together flavours or ingredients by means of gelling, binding and often by matching contrasting flavours to create new and remarkable taste ...

Lounge Review: Fix your date with the moon at Cloud Bar

Cloud Bar is a modern, stylish lounge in Bangalore which is suitable for tea by day and contemporary cocktails by night.

Food Review: Authentic ‘thindis’ from the South

Southindies is an uptown South Indian restaurant that serves a lavish four state spread. Bountiful South comes with 10 palatable varieties of ...

Cocktail Mixology with Rahul Nagpal

Rahul Nagpal the Bar Manager takes us through his journey and shares with us his five signature cocktails

Food Review: Some extra hot Peri-Peri for your palate

Nando's in Church Street provides the perfect ambience for birthday celebrations, family get-togethers or even a fun night out. Nando’s is famous ...

Forget your coffees and head over to Chaipatty Teafe!

A simplified, warm and friendly neighborhood tea cafe or as they call it Chaipatty Teafe is your very own chai lounge. They ...

Absolut Vodka tasting session with Björn Olsson

Seagrams Absolut recently organized a mixology session with Björn Olsson, the Absolut brand ambassador. The session consisted of Absolut education, cocktail making, ...

Exotic vegetarian dishes from the Mediterranean

Master Chef Manjeet Singh of Herbs and Spice, demonstrated his culinary skills and whipped up some of the best Mediterranean Cuisine.
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