Bangalore International Wine Festival from March 11

Three-day Bangalore International Wine Festival will have more than 30 wine companies offering free tasting

Foie Gras, Sirloin of beef and Rosé wine at Luxe Corp

Luxe Corp. French Food & Beverage founded by Parvati Gianchandani is a one stop shop for all things French. Apart from offering ...

Food Review: Authentic European fare at Chamomile

Classy décor, authentic European fare and excellent service define the dining experience at Chamomile. Chamomile Restaurant and Lounge bar in Indiranagar is ...

Fluffy idlis and tangy chutney at Mr. Idli

All you health conscious foodies can now rejoice! Mr. Idli outlet in Bangalore offers a wide variety of idlis and other delicacies ...

Exciting Vegetarian Cuisines Of The World by Asha Khatau

Asha Khatau, the queen of Vegetarian Cuisines launched her book - Exciting Vegetarian Cuisines Of The World. The launch was followed by ...

Food Review: Fireflies for the taste of Mediterranean

Fireflies a restaurant specializing in Seafood and Grill with a beautiful rooftop Lounge Bar is celebrating its first anniversary this month. Warm ...

Celebrate the Chinese New Year with authentic Chinese delicacies at...

Savour the flavours of Szechwan, Hunan and Cantonese cuisines all harmoniously balanced by specialty chef Liang Kain Wah at Oko, The Lalit ...

Food Review: Cheese and Wine pairing dinner at Vivanta by Taj

Cheese and wine expert, Daniel Dubosclard presented an assortment of ten French AOC cheeses paired with French wines and various other delicacies ...
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